Dried Shrimp
50.000 $
Dried Shrimp – small, sun-dried shrimps with a concentrated umami flavor and natural sweetness. Perfect as a seasoning ingredient or savory snack in many Asian dishes.
Dried Shrimp, commonly known as Tôm Khô in Vietnamese, is a staple ingredient in many Asian cuisines, prized for its rich umami flavor and aromatic sweetness. These shrimps are carefully harvested, cleaned, and sun-dried to preserve their natural taste and extend shelf life without additives or preservatives.
The drying process intensifies the shrimp’s flavor, making it a versatile ingredient that can enhance soups, stir-fries, salads, and dipping sauces. Dried shrimp adds a unique depth and seafood essence to dishes, making it indispensable in traditional recipes such as Vietnamese bánh xèo, fried rice, or sambal chili paste.
Besides its culinary uses, dried shrimp is also enjoyed as a crunchy, savory snack. Its chewy texture and salty-sweet taste make it a popular treat enjoyed by people of all ages.
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